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Pepperoni Bread

Name: Pepperoni Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ball Pizza dough; 150 g Sliced pepperoni; 5 oz Sliced pepperoni; 200 g Shredded mozzarella cheese; 7 oz Shredded mozzarella cheese; 1 Egg; 1 tbsp Olive oil; 1/2 tsp Garlic powder; 1/2 tsp Dried oregano; 1/2 tsp Italian seasoning; Marinara sauce

Pepperoni Bread is the ultimate mashup of pizza and bread — a golden, crusty roll stuffed with layers of pepperoni and melted mozzarella. Whether you slice it for sharing or devour it yourself, it’s savory, satisfying, and totally irresistible. Serve it with a side of marinara for dipping and you’ve got a guaranteed hit.

Prep

15m

Cook

30m

Total

45m

Ingredients

Method

Turn cooking mode on

Step 1

Preheat to 200°C / 400°F. Line a baking sheet with parchment paper.

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For

4

M

I

1

ball

Pizza dough, homemade or store-bought

150

g

Sliced pepperoni

5

oz

Sliced pepperoni

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Pepperoni Bread

Pepperoni Bread is the ultimate mashup of pizza and bread — a golden, crusty roll stuffed with layers of pepperoni and melted mozzarella. Whether you slice it for sharing or devour it yourself, it’s savory, satisfying, and totally irresistible. Serve it with a side of marinara for dipping and you’ve got a guaranteed hit.

Prep

15m

Cook

30m

Total

45m

Ingredients

Method

Turn cooking mode on

Step 1

Preheat to 200°C / 400°F. Line a baking sheet with parchment paper.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

4

M

I

1

ball

Pizza dough, homemade or store-bought

150

g

Sliced pepperoni

5

oz

Sliced pepperoni

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.